Elevated Dinning
Near Zion National Park

At Balcony One, every dish is designed with intention. From refined plates to craft cocktails, our menu brings together bold flavors, seasonal ingredients, and a sense of occasion.

With a full bar, elegant menu and relaxed sit-down ambience, it is worth the trip! Whether you’re gathering after a day exploring Southern Utah or settling in for a slower evening.

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Located in Virgin, Utah our restaurant offers a unique dining experience with a menu inspired by European and South American cuisine.

Serving travelers visiting Zion, Springdale, and Hurricane, we focus on fresh, high-quality ingredients and wholesome options in a welcoming, elevated atmosphere.

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Bourbon. Blues. Zion Views.

Settle into our Bourbon & Blues Bar for handcrafted bourbon cocktails made right in front of you, live music, and outdoor seating with views that define the landscape around Zion.

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People’s Favorites

Seared Ahi Tuna

Seared Ahi Tuna

Ahi Tuna flown in Fresh from Hawaii. Served with a green pea purée, a medley of artichoke, cherry tomatoes, spinach, and topped with wasabi aioli and cripsy onions.

Baby Back RIbs

Baby Back Ribs

Smoked pork Baby Back Ribs, served with flash fried baked potato, sautéed broccoli, and a side of our House made apple jalapeño BBQ sauce.

Grilled Salmon

Grilled Salmon

Flame broiled Fresh Salmon. Served with a cauliflower puree and grilled asparagus. Topped with grilled peppers and balsamic glaze.

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A DESTINATION

Just minutes from Zion National Park, Balcony One is a dining destination in Southern Utah for travelers passing through Virgin, Springdale, and Hurricane.

Whether you're exploring Zion or seeking a place worth the drive, our setting offers a memorable stop where elevated food, craft cocktails, and the surrounding landscape come together.

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Crafted by Family
for Family

George & Cindy

Balcony One is owned and operated by George and Cindy Rodinos, where family-driven hospitality meets an elevated dining experience. Thoughtful details, polished service, and a commitment to excellence define every visit.

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April doesn’t last long, and neither will this! Our Wild Pear Spritzer is bright, crisp, and quietly complex. Wild Roots Pear Vodka, a touch of Cointreau, finished with Korbel Brut and soda for a clean, refreshing lift. Light. Refreshing. Mad
April doesn’t last long, and neither will this! Our Wild Pear Spritzer is bright, crisp, and quietly complex. Wild Roots Pear Vodka, a touch of Cointreau, finished with Korbel Brut and soda for a clean, refreshing lift. Light. Refreshing. Made for warm evenings after a day exploring. Available for a limited time. Stop in and have one before the month slips away.
Smoked ribs, a guest favorite, without the wait. Join us from 3–5 PM for our Early Bird Menu and enjoy some of our most popular items in a more relaxed setting before the evening rush. This is the window to experience Balcony One a little dif
Smoked ribs, a guest favorite, without the wait. Join us from 3–5 PM for our Early Bird Menu and enjoy some of our most popular items in a more relaxed setting before the evening rush. This is the window to experience Balcony One a little differently. Same elevated standard, just a quieter seat at the table. After a day in Zion or before your night begins, this is your time. You can see the full menu or book your table through the link in our bio. We look forward to seeing you! 3–5 PM daily Limited menu. Limited window. #ZionDining #SouthernUtahEats #StGeorgeFood
Dinner. Drinks. Live music. No driving required. Stay in the moment and let us take care of the ride. Our complimentary chauffeur service is available within a 6-mile radius to and from Balcony One, reserved for guests dining with us. Call to reser
Dinner. Drinks. Live music. No driving required. Stay in the moment and let us take care of the ride. Our complimentary chauffeur service is available within a 6-mile radius to and from Balcony One, reserved for guests dining with us. Call to reserve your table and schedule your ride: (435) 635-7141 #ZionEats #balconyone #bourbonandblues
Want first access to what’s coming this season? Throughout the season, we’ll be releasing a range of reservation-only experiences and gatherings, many with limited availability. Our email list gets first access and priority to reserve. W
Want first access to what’s coming this season? Throughout the season, we’ll be releasing a range of reservation-only experiences and gatherings, many with limited availability. Our email list gets first access and priority to reserve. We don't want you to miss out! Sign up through the link in our bio.
’Tis the season for live music at Balcony One’s Bourbon & Blues Bar. Keep up to date with our events on "Our Happenings" page on our website. Join us for handcrafted cocktails, memorable nights, and a rotating lineup of ta
’Tis the season for live music at Balcony One’s Bourbon & Blues Bar. Keep up to date with our events on "Our Happenings" page on our website. Join us for handcrafted cocktails, memorable nights, and a rotating lineup of talented live performances at our Bourbon & Blues Cocktail Bar. View our full events calendar at the link in our bio or here: https://www.balconyonevirgin.com/our-happenings
Not all steaks are created equal. We source premium cuts with one standard in mind: if it’s not exceptional, it doesn’t make the plate. Rich marbling, clean flavor, and a finish that speaks for itself. Perfectly flame grilled and elega
Not all steaks are created equal. We source premium cuts with one standard in mind: if it’s not exceptional, it doesn’t make the plate. Rich marbling, clean flavor, and a finish that speaks for itself. Perfectly flame grilled and elegantly seasoned. Served the way a steak should be. Book your reservation through our link in bio or directly from our website; https://www.balconyonevirgin.com/. #balconyone #zioneats
☘️ St. Patrick’s Day is here! Celebrate the holiday with our specials including slow-roasted corned beef and cabbage, mushroom fettuccine, and house-made asparagus soup. Pair it with our festive Shamrock-a-Rita and make it a night! Join us t
☘️ St. Patrick’s Day is here! Celebrate the holiday with our specials including slow-roasted corned beef and cabbage, mushroom fettuccine, and house-made asparagus soup. Pair it with our festive Shamrock-a-Rita and make it a night! Join us tomorrow to celebrate. Book your table through the link in our bio or our website at: https://www.balconyonevirgin.com/ We look forward to seeing you, cheers!
After a day in the desert, nothing hits quite like a crisp caesar salad. Fresh romaine, grilled chicken, garlic croutons, aged parmesan, and topped with delicate white anchovies along with our house-made caesar dressing prepared fresh every day.
After a day in the desert, nothing hits quite like a crisp caesar salad. Fresh romaine, grilled chicken, garlic croutons, aged parmesan, and topped with delicate white anchovies along with our house-made caesar dressing prepared fresh every day. Simple, elegant, refreshing, and exactly what you need! #BalconyOne #ZionEats
Warm evenings at our Bourbon & Blues Bar call for something cool and bright. 🍊🌅 An Aperol Spritz, chilled just right, sparkling over ice with fresh citrus and desert air in the background. The kind of drink that turns a quick stop into a slow
Warm evenings at our Bourbon & Blues Bar call for something cool and bright. 🍊🌅 An Aperol Spritz, chilled just right, sparkling over ice with fresh citrus and desert air in the background. The kind of drink that turns a quick stop into a slow summer evening. Grab a seat, soak in the view, and let the night stretch a little longer. Balcony One Restaurant | Bourbon & Blues Bar #AperolSpritz #PatioSeason #SummerSips #CocktailHour #ZionViews #BalconyOne #BourbonAndBlues
Our March drink special. 🍒✨ Cherry Pie Rickey Wasatch cherry liqueur, whipped vodka, fresh lime, and a touch of edible glitter. A bright, playful nod to a classic slice of cherry pie. #CherryPieRickey #BalconyOne #BourbonBluesBar
Our March drink special. 🍒✨ Cherry Pie Rickey Wasatch cherry liqueur, whipped vodka, fresh lime, and a touch of edible glitter. A bright, playful nod to a classic slice of cherry pie. #CherryPieRickey #BalconyOne #BourbonBluesBar
April doesn’t last long, and neither will this! Our Wild Pear Spritzer is bright, crisp, and quietly complex. Wild Roots Pear Vodka, a touch of Cointreau, finished with Korbel Brut and soda for a clean, refreshing lift. Light. Refreshing. Mad Smoked ribs, a guest favorite, without the wait. Join us from 3–5 PM for our Early Bird Menu and enjoy some of our most popular items in a more relaxed setting before the evening rush. This is the window to experience Balcony One a little dif Dinner. Drinks. Live music. No driving required. Stay in the moment and let us take care of the ride. Our complimentary chauffeur service is available within a 6-mile radius to and from Balcony One, reserved for guests dining with us. Call to reser Want first access to what’s coming this season? Throughout the season, we’ll be releasing a range of reservation-only experiences and gatherings, many with limited availability. Our email list gets first access and priority to reserve. W ’Tis the season for live music at Balcony One’s Bourbon & Blues Bar. Keep up to date with our events on "Our Happenings" page on our website. Join us for handcrafted cocktails, memorable nights, and a rotating lineup of ta Not all steaks are created equal. We source premium cuts with one standard in mind: if it’s not exceptional, it doesn’t make the plate. Rich marbling, clean flavor, and a finish that speaks for itself. Perfectly flame grilled and elega ☘️ St. Patrick’s Day is here! Celebrate the holiday with our specials including slow-roasted corned beef and cabbage, mushroom fettuccine, and house-made asparagus soup. Pair it with our festive Shamrock-a-Rita and make it a night! Join us t After a day in the desert, nothing hits quite like a crisp caesar salad. Fresh romaine, grilled chicken, garlic croutons, aged parmesan, and topped with delicate white anchovies along with our house-made caesar dressing prepared fresh every day. Warm evenings at our Bourbon & Blues Bar call for something cool and bright. 🍊🌅 An Aperol Spritz, chilled just right, sparkling over ice with fresh citrus and desert air in the background. The kind of drink that turns a quick stop into a slow Our March drink special. 🍒✨ Cherry Pie Rickey Wasatch cherry liqueur, whipped vodka, fresh lime, and a touch of edible glitter. A bright, playful nod to a classic slice of cherry pie. #CherryPieRickey #BalconyOne #BourbonBluesBar
 

Virgin, Utah
770 West State Rd 9 Virgin, UT, 84779