Experience Together
Every plate is meticulously crafted to make each bite of your dining experience one to remember. Pare your plate with premium hand crafted cocktails made in our Bourbon & Blues Bar.
Seared Ahi Tuna
Ahi Tuna flown in Fresh from Hawaii. Served with a green pea purée, a medley of artichoke, cherry tomatoes, spinach, and topped with wasabi aioli and cripsy onions.
People’s Favorites
Baby Back Ribs
Smoked pork Baby Back Ribs, served with flash fried baked potato, sautéed broccoli, and a side of our House made apple jalapeño BBQ sauce.
Bourbon. Blues. Zion Views.
Settle into our Bourbon & Blues Bar for handcrafted bourbon cocktails made right in front of you, live music, and outdoor seating with views that define the landscape around Zion.
A DESTINATION
A destination dining experience in Virgin, Utah, looking out on Zion National Park. Elevated cuisine, hand crafted cocktails, thoughtful service, and an experience that makes the meal unforgettable.
Crafted by Family
for Family
Balcony One is owned and operated by George and Cindy Rodinos, where family-driven hospitality meets an elevated dining experience. Thoughtful details, polished service, and a commitment to excellence define every visit.
Virgin, Utah
770 West State Rd 9 Virgin, UT, 84779