Starters

Appetizer Combo $16

Refreshing servings of our House-Made favorites- Hummus, Tzatziki, and Salmon Mousse. Served with pita chips, celery, carrots, jicama, and Kalamata Olives.

Spanakopita $8.50

Layers of flaky phyllo dough with a spinach & feta cheese filling, herbs and spices. A House Specialty!

Blackened Ahi Tacos $14

Seared Ahi Tuna with cucumber pico de gallo in corn tortillas. Topped with cilantro aioli.

Ceviche Tostada $8.50

Shrimp and mango ceviche served on a crispy corn tortilla and topped with chipotle aioli, avocado, and lime.

Carpaccio $20.50

Creek Stone Farms thinly sliced raw Prime Filet, topped with arugula, lemon vinaigrette & Chardonnay Bellavitano cheese.

Potato Skins $10.50

Three potato halves filled with cheddar cheese, pork belly, and green onions. Served with ranch dressing.

Empanadas $9.50

Two chicken ragu filled puff pastries topped with parmesan cheese and cilantro aioli.

Pig Wings $14.50

French cut pork shanks tossed in a sweet & sour sauce served with jicama, carrot slaw, and sriracha aioli.

Fresh Rolls $4

House made herbed rolls, made Fresh daily.

French Onion Soup $12.50

Slow cooked beef broth. Topped with puff pastry, melted swiss, and parmesan cheese.

Salads

Southwestern Salad $19

Mixed greens topped with our House made shrimp ceviche, black beans, roasted corn, tomatoes, red onions, avocado, and cilantro. Served with chipotle ranch dressing, and garnished with corn tortilla strips.

Spinach Salad $15

Baby spinach, candied pecans, orange, beet, feta cheese, and fried onion with bacon vinaigrette.

That Greek Salad $19 / Half Order $10

Tomato, cucumber, red onion, bell pepper, and Kalamata Olives. Topped with extra virgin olive oil, oregano, and Authentic Feta Cheese.

Caesar Salad $16

Split romaine hearts, aged parmesan cheese, and toasted garlic croutons. Topped with delicate white anchovies and served with House made caesar dressing

House Salad $12 / Half Order $6

Assorted lettuce, tomato, cucumber, jicama, and carrot. Served with sage vinaigrette.

Available to Add to Any Salad

Seared Ahi - $20

Chicken Breast - $10

Salmon Filet - $20

Premium 6oz Steak - $21

Shrimp - $17

House Made Dressings

Sage Vinaigrette

Balsamic Vinaigrette

Caesar

Ranch

Bleu Cheese

Chipotle Ranch

Bacon Vinaigrette

Entrees

Flat Iron Steak $48

12oz cut of Creekstone Farms premium flat iron steak. Served with au gratin potatoes, and grilled asparagus.

Ribeye $67

16oz cut of Prime Creekstone Farms Ribeye. Served with our famous maple pork belly brussel sprouts, and our flash fried baked potato.

Filet $70

Seared Ahi Tuna with cucumber pico de gallo in corn tortillas. Topped with cilantro aioli.

Oven Roasted Chicken $28

A generous fresh deboned half chicken served with herbed orzo pasta and sautéed broccoli, topped with avgolemono sauce.

Baby Back Ribs $32

Smoked pork Baby Back Ribs, served with flash fried baked potato, sautéed broccoli, and a side of our House made apple jalapeño BBQ sauce.

Pork Chop $34

Bone in Duroc Pork Chop. Served with peach chutney, our famous maple pork belly brussels sprouts, and a flash fried baked potato.

Seared Ahi Tuna $39

Ahi Tuna flown in Fresh from Hawaii. Served with a green pea purée, a medley of artichoke, cherry tomatoes, spinach, and topped with wasabi aioli and cripsy onions.

Grilled Salmon $36

Flame broiled Fresh Salmon. Served with a cauliflower purée and grilled asparagus. Topped with grilled peppers and a balsamic glaze.

Lobster Ravioli $34

Lobster ravioli served in a savory lobster broth with cherry tomatoes and topped with two blackened jumbo shrimp.

Smokey Rib Pappardelle $25

Roasted peppers, grilled onions, smoked tomatoes, and shredded smoked pork in a rib Demi broth. Served over Pappardelle pasta.

Penne Bolognese $23

Beef bolognese topped with house made ricotta cheese and parmesan.

Side Dish Options

Fettuccine Alfredo $18

Prepared to order, creamy garlic Alfredo sauce served over fettuccine pasta.

Add chicken - $10 / Add Shrimp - $17

Add Salmon - $20 / Add Premium 6oz Steak - $21

$7.50 Options

Flash Fried Baked Potato / Au Gratin Potatoes

Herved Orzo Pasta / Sautéed Broccoli

French Fries

$10.50 Options

Grilled Asparagus / Brussel Sprouts

Loaded Flash Fried Baked Potato

Children’s Menu

Pizza $10

Mini flat bread cheese pizza.

Chicken Strips $10

Boneless Chicken Cutlets with sweet BBQ sauce. Served with steak fries.

Grilled Cheese $10

Grilled fresh baked white bread with melted cheddar cheese. Served with steak fries.

Mac & Cheese $10

Elbow macaroni pasta served with house made cheese sauce and topped with breadcrumbs.

Desserts

Sweet Delights $9

All of our desserts are made fresh daily by our Pastry Chef. Your server will guide you through the available choices

Dessert Trio $24

Decadent platter with three dessert choices to share\